fee's bites

I promised you last time that I would give you the recipe for the pork chops that I made with my twice baked potatoes.  Well, here it is!

Smothered Pork Chops

(Recipe courtesy of Food Network)


1 cup all-purpose flour
2 tablespoons onion powder
2 tablespoons garlic powder
1 teaspoon cayenne
1 teaspoon salt
1/2 teaspoon freshly ground pepper
4 pork chops
1/4 cup olive oil
1 cup chicken broth
1/2 cup buttermilk


1.  Put the flour in a shallow platter and add the onion powder, garlic powder, cayenne, salt and pepper; mix with a fork to distribute evenly.  Pat the pork chops dry with paper towels to remove any moisture and then dredge the pork chops in the seasoned flour; shaking off excess.

2.  Heat a large saute pan over medium heat and coat with the oil.  When the oil is nice and hot…

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About pravinchn

simple down to earth, dedicated, faithful, trustworthy, straight forward
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